So, if others can post such off-topic things here on the VJ platform, I'm certainly allowed to too, and I'll try to do even better and sweeten your weekend with my dessert-cooking instructions:
"How to skip the pastry-shop with little money and effort!"
🍞🧇🍊☕
So let's go:
Take a slice of super-cheap English toast from the discounter.
& now first, make an omelet batter -
1 egg, 2 tablespoons white flour, 1/2 dL cow's milk (3.5%), 3 tablespoons water, a pinch of salt - then pour 75% of it into another container to make omelets or crepes as the main mail, perhaps with cheese or mushrooms, or both. I recommend Gauda, the typical Dutch cheese, but to each his own - we only need 25% of this omletbatter for our dessert, and we add 1 tablespoon of granulated sugar and cinnamon to our own taste.
Then we only need 1 apricot, or it could be a peach or something similar, which we halve. Now we put some sunflower oil in a frying pan and heat it up to medium heat. We then cut the toast into two triangles directly on the serving plate, following Pythagoras' principle of course. Now we put a tablespoon of the sugared omelet batter on each triangle. The toast triangles can now be placed in the frying pan with that prepared side down. We then add the fruit to the pan with the skin side up and then add the omelet batter to the still uncoated sides of the triangles and sprinkle these with a little sugar and cinnamon.
After that all about 1 minute, we turn the toast triangles and the fruit and add a little granulated sugar to the now exposed hole side. It should also be mentioned here that if the fruit is still slightly unripe, i.e. a bit sour like rhubarb, this is better, & as such fruits are sold much cheaper in many places is that a additional money-saving tip.
🍰🍊
& We can now reduce the heat to 0, and after about a minute, we arrange everything on our small plate and sprinkle it with a little more sugar and cinnamon, like desired.
☕
We also make a French farmhouse coffee: Pour a little boiling water into a large bowl with a teaspoon of ground coffee and a tablespoon of granulated sugar. Stir this mixture well and pour over the double amount of lukewarm milk.
🌈🍰☕🧁🌈
🌅🍊🌅💖😉
E Voila! Our super delicious and super affordable dessert gives us the ultimate sugar rush and drive we need to go full throttle on the VJ deck. The coffee keeps us alert and adds to the good mood that we now spread to the crowd thanks to the summery, sweet visuals that emanate from it all.🌈🏝️🌅🏖️🏵️🌇🌆🎇
OK have a great sweat weekend
your bennoH.🐼+🐿️x4
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